Lucille F. • March 24, 2019Very retro-as in Don Draper & his crew may come any moment. Beautifully restored, like the rest of the Chicago Athletic Association.Breakfast,lunch, dinner. Great for date nights. Eclectic menu.
Naywri W. • July 11, 2017I started out with house made chips and they were great. Then I had the ML slider that came with cheese and their house made ketchup. It was very good.
Naywri W. • May 3, 2018I had there flatbread pizza and mini Ahi Tuna tacos. Similar to the Acebounce menu.
Brian A. • September 16, 2010A pleasant surprise. Good breakfast spot on the weekend.
Matt H. • December 23, 2014Like every Potbelly location, I recommend the vegetarian on wheat with hot peppers. Unbelievably good.
Christopher F. • July 26, 2019Awesome #happyhour near the #londonhouse in #chicago. Great venue to meet friends for a cocktail or for dinner.
Dani D. • September 23, 2018Cinnamon streusel French toast is an all time favorite ! Highly recommend and never any wait during the weekend brunch rush.
Shane C. • June 17, 2019The Fish-N-Chips and the burgers are amazing. Great selection of cocktails and beer.
Kirstjen L. • July 31, 2011Good food. Excellent iced tea. waiters, linens and an interesting view in an old-fashioned restaurant. Prices are VERY modest. And you can always (except at holidays) walk in without a reservation
Lucille F. • October 6, 2021Old school steakhouse. Excellent fillet mignon with asparagus and potato gratin. Good service too!
Elle • May 21, 2010Go to Happy Hour between 3:00pm - 6pm. $3.00 burgers with fries!!! & I mean real 1/2 lb burgers. Try the cajun burger with pepper jack... oh and martini specials for $6.95. Lemon drop is yum!
bauhausblack • April 23, 2011Great home-style cooking like meatloaf and mashed potatos. The swedish meatballs are great! Also has sandwiches and burgers. Basically is a food court with home- cooking! In basement level.
Redeye Chicago • September 23, 2014This cafeteria-style restaurant offers myriad options spread between seven stations, including 12-inch wood-fired pizza with wild mushrooms, plus a rotating selection of entrees each week.
Perry K. • March 10, 2013The ribeye is the best thing on the menu. Order it medium and you won't be disappointed.
TJ D. • November 20, 2014Great atmosphere & reasonably priced. Good spot for a downtown date or a post-work drink. I tried the rabbit sausage with roasted Brussels sprouts... Tasty indeed
Chicago Tribune • May 14, 2015Drink this: O'Leary's cow, an elevated take on the Manhattan combining Bulleit Bourbon and Glenlivet 12 Year Old Whisky with amaro, flamed orange oils, maraschino liqueur and a hint of smoke.
Cheapism • November 12, 2013If you don't feel like pancakes, try the Friday special, Deep Fried Halibut, for less than $10. Read more: http://www.cheapism.com/p/cheap-downtown-chicago-restaurants.mhtml#ixzz2kQcYsQXg
Antonio R. • September 29, 2012If you're looking for a good recovery breakfast spot that's fast, friendly and cheap oh and don't forget good, this is ur spot...love me some fried eggs with hash browns...get the hot sauce!!
Kara L. • August 20, 2015I had the mermaid sandwich which is a tuna salad. It was very filling. And the staff are very welcoming. Will definitely be back.
Jonathan P. • March 17, 2010Italian beef is always great, so juicy.Pepper & eggs during lunch are great.
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